[ezcol_1third] It's wintertime and Brisbane is all cobalt skies and bracing breezes. After dark the smell log fires wafts through neighbourhoods as we walk bundled in thick woolly jumpers with cold rosy cheeks. It's a lovely time of year, although one thing is missing from our chilly tableau. Yes, I'm talking about hot chocolate.
"But what about my paleo/vegan/gluten-free/I quit sugar diet," you say? It's no problem health nuts, I got you.
For the recipe, just click on over to read my full article on The Urban List.
** This recipe was inspired by the one Tara posted on her blog Such Different Skies so I just want to say THANKS girl! You're gorgeous and your super nourishing posts are too! xo